Spring at The Blooming Pergola: We Are Getting Ready!
- Angel Dalton
- 5 days ago
- 1 min read
Updated: 4 days ago
Getting ready for Spring with the purchase of a plow and refridgerator this past November and December. Hard to believe that we've added theses items to our equipment list in addition to getting a tiller.

There’s something sacred about that first warm day when the ground softens and the sun feels just a little more serious about sticking around.
Stephanie and I have been planning our spring garden for weeks—probably months if we’re being honest. Every year feels like a fresh start, but this year especially, we’re feeling energized.

We're diving into planting herbs like lavender, cinnamon basil, and rosemary—all the things that make TBP feel alive. The kind of scents that stop you mid-step and make you breathe a little deeper.


There’s a special joy in digging into the soil beside someone who loves this work as much as you do. Stephanie brings the calm to my chaos, the laughter to the long planting days. I bring the coffee and the snacks.

We'll be sharing updates soon, including what’s sprouting, what’s surprising us, and maybe a few things that don’t go according to plan (because something always doesn’t go according to plan).
Spring is here—and The Blooming Pergola is blooming again.
Comments